Recipes

Sweet Potato Pie
4 eggs, separated 1-1/2 cups sugar 3 cups cooked, mashed sweet potatoes

Grill-it Butter
2Tbs WhistleStop Grill-it Chargrill Seasoning 4Tbs butter or spread Mix WhistleStop Grill-it

Hot Wings
Place chicken pieces in a large zip-loc bag. Pour WhistleStop Marinade into the bag. Seal and marinate in the refrigerator for several hours. Combine bar-b-Q and hot sauce to your taste. Place wings on a large cookie sheet and baste with sauce. Bake wings @ 350° for 40-50 minutes, turning and basting occasionally. Serve with celery and blue cheese dressing… and plenty of napkins.

Black-Eyed Pea Salad
2 cans Black-eyed peas 2 tomatoes chopped Red & Yellow pepper chopped

Beef Tenderloin
2 Pound tenderloin of beef WhistleStop Grill-it Chargrill Seasoning Preheat oven to

WhistleStop Cola Sauce
2 c cola1 c ketchup1/4c mild chili sauce1/2c WhistleStop Marinade Combine ingredients